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Sir Rocco Forte was appointed a Visiting Professor at the Scottish Hotel School in 1988.

Handbook for overseas students from the Hong Kong University School of Professional and Continuing Education.

Photographs, certificates, student notes, assignments, examination papers, correspondence and other memorabilia relating to former students and staff of the Scottish Hotel School. Much of this material was acquired by former student and staff member, David Gee, with the intention of setting up an 'Old Boys' Museum'.

Those pictured include the following Scottish Hotel School staff members: Kit (Carson) Jennings; David Gee; Roy Wood; Tom Baum; Erwin Losekoot; Dennis Nickson.

Collection of papers and press cuttings relating to the Scottish Hotel School, compiled in February 2002. Includes copies of some materials held in OF/26/1 and OF/26/25.

Letter from John C. Moffat, Dunkeld, to the Editor of the Scottish Hotel School Newsletter, Glasgow, 4 September 2002. The letter describes Mr Moffat's training at the Scottish Hotel School from 1946-1948 and his subsequent career and hotel experience. Enclosed with the letter are copies of Mr Moffat's Scottish Hotel School Diploma and his certificate of election as a Full Member of the Hotel and Catering Institute, 1951.

Handbook for overseas students from the International College of Tourism and Management (ITM), Austria (third edition). Students taking a two-year course at ITM could obtain a BA degree by completing one or two years of further study at one of its partner universities, including the University of Strathclyde.

Includes master lists of prizewinners for sessions 1983-1984, 1986-1987, 1987-1988 and 1996-1997; correspondence with prizewinners; captions to accompany photographs of prize presentations; press cuttings relating to prizewinners, and correspondence with sponsors relating to the establishment, provision and withdrawal of the following prizes and scholarships:

• Gretna Awards, for the support of students in their dissertation field studies, sponsored by Imperial London Hotels Ltd
• Lisa Morris Award, sponsored by Morris of Glasgow Ltd in memory of former Scottish Hotel School student, Mrs Lisa Morris
• Scottish Highlands Hotel Prize for outstanding performance in the class Hotel Operational Review, sponsored by Scottish Highland Hotels Group
• George Busazi Memorial Prize, for outstanding performance in the class Small Business Management for the Hospitality Industry, sponsored by the family of former Scottish Hotel School student, George Busazi
• John McKee Memorial Trophy, for the student with the highest aggregate mark in catering classes throughout the three years of the pass degree, made from funds contributed by former students and friends in memory of John S.L. McKee, Lecturer in Catering at the Scottish Hotel School from 1958-1983
• Culinary Quaich, awarded for the highest assessment in laboratory work, sponsored by Scottish Gas
• Merite Culinaire Award, for the best student of Cuisine, sponsored by the South of Scotland Electricity Board
• Savarin Award, for the highest overall mark in Hotel Operations, sponsored by Calor Gas
• Epicurean Award, for outstanding performance in Food and Beverage Administration, sponsored by the Scottish Society of Epicureans
• [Grandmet] Compass Services Award, sponsored by [Grandmet] Compass Services (UK) Ltd
• Samuel Dow Wine Awards, sponsored by Samuel Dow Ltd
• McDougall Prize, for a meritorious student of Cuisine and Culture
• HCIMA Award, sponsored by the Hotel Catering and Institutional Management Association (Glasgow and West of Scotland Branch)
• Old Rosshallians Award, sponsored by the Old Rosshallians [Scottish Hotel School Former Students' Association]
• Savoy Cornell Scholarship, to enable a third or fourth year Hotel and Hospitality Management student to attend the Professional Development Programme at Cornell University, USA, sponsored by the Savoy Educational Trust

Contains a photograph of the Department's graduates leaving the Barony Hall after their graduation ceremony.

Educational board game for Scottish secondary school pupils, produced with the participation of the Scottish Hotel School.

Jancis Robinson pictured delivering a lecture entitled 'Where is Wine Going?' at the Scottish Hotel School on 4 December 2000.