Mostrar 158 resultados

Proposals of the Scottish Division of the British Hotels and Restaurants Association for submission to the Governors of the Glasgow and West of Scotland Commercial College, for the setting up of a new Committee of Management to administer the Hotel School.

Paperback volume published for the Education Committee, Wine Trade Club, London. Annotated on the front cover: 'Graham T. Ross' and 'Part I'.

Statement prepared to show the financial implications of a proposed scheme to acquire Ross Hall as the new home of the Scottish Hotel School, either by purchase or by lease.

Newspaper and magazine cuttings relating to the Scottish Hotel School.

Records the weekly wages of individual staff from 30 September 1948 to 30 September 1949.
Enclosed in the volume is a full list of names and addresses of Scottish Hotel School staff, both academic and non academic.
Two-thirds of the volume's pages are unused.

Includes two enclosures:

• Letter from the Director of the Scottish Hotel School, 14 July 1949, advising new students that the School will become residential as from 13 September 1949 and that first year students who live outside of Glasgow will be required to reside in the School. 1 page; typescript.
• 'Additional regulations for all students (being incorporated in the prospectus now in process of printing)'. 1 page; typescript.

Hard-backed volume containing notes of lectures attended by Graham Ross at the Scottish Hotel School. This volume is a continuation of the notes on wine contained in section B, pages 1-27 of OF/26/15/2.

Hard-backed volume of notes taken at lectures attended by Graham Ross at the Scottish Hotel School. The notes are divided into three sections and those on wine (section B) are continued in OF/26/15/3/3. A double-sided instruction sheet on the operation of the Scottish Hotel School telephone switchboard and a blank Scottish Hotel School menu card are enclosed at the front of the volume.

Label on the front cover reads: 'Scottish Hotel School Capital'. The journal records expenditure under each of the following categories: office fittings; classroom equipment; kitchen equipment; fittings and furnishings; napery; linen; cleaning; dining room equipment; boiler and plant; renovations. Pages 34-89 are unused.